Here's a surprising fact: Canada is the world's largest exporter of lentils, distributing this healthy legume to over 100 different countries annually. Despite that, lentils are under-appreciated in this country. They're staple food for much of the rest of the world, and for good reason: 100 grams of lentils provide 26 grams of protein and 7.5 grams of iron (60 percent of your daily needs). This makes them a great choice for vegetarians, who often struggle to get enough of these body-building nutrients, but they are a great addition to any diet as a healthy and affordable source of protein.
Five reasons why lentils are a superfood
1. High source of vegetarian protein: Protein induces satiety (the feeling of fullness) faster than fats and carbohydrates, and also keeps blood insulin levels from spiking. Frequent insulin spikes can lead to constant elevated blood glucose, and even diabetes.
Lentils Can Help You Lose Belly Fat!
