Birthday? Anniversary? Going-away party? This super-easy, one-bowl layer cake is the perfect dessert for any gathering of chocolate buffs.
• Yield Makes one 8-inch double-layer cake
Ingredients
• Unsalted butter, softened, for pans
• 3/4 cup unsweetened Dutch cocoa powder, plus more for pans
• 1 1/2 cups all-purpose flour
• 1 1/2 cups sugar
• 1 1/2 teaspoons baking soda
One-Bowl Chocolate Cake
